Download Dinner menu PDF file

Starters

  • $25.99

    India Today Platter

    Selection of four meat entrees to share.
  • $10.99/$19.99

    Seekh Kebab

    • Half - $10.99
    • Full - $19.99
    Skewred lamb infused with spices and cooked over the tandoor.
  • $12.99/$23.99

    Tandoori Chicken

    • Half - $12.99
    • Full - $23.99
    Chicken(with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce.
  • $10.99/$19.99

    Chicken Tikka

    • Half - $10.99
    • Full - $19.99
    Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor.
  • $20.99

    Mix Platter For Two

    vA selection of various entrees for two served on a hot sizzling plate(Samosa, pakora,chicken tikka and seekh kebab).
  • $14.99

    Grilled Scallops

    Grilled with tandoori spice and a mint and coriander sauce.
  • $13.99

    India Today Prawns

    Prawns flash fried with egg 'n' flour batter.
  • $12.99

    Desi Fish

    Fresh fish marinated with garlic and chickpea batter.
  • $10.99

    Paneer Pakora

    Paneer cubes stuffed with mint and other spices covered in a chickpea batter and flash fried.
  • $9.99

    Aloo Tikki

    Grilled Croquettes made with potato, red onion and various spices, served with yogurt, cucumber and Tamarind.

Mains

All dishes are prepared in preferred style and are available in Mild, Medium and Hot and are served with Basmati rice.

  • $17.99

    Dal Fry

    Lentils cooked with onion, garlic, tomato and herbs fried in pan. Goes well with pickles.
  • $17.99

    Dal Makhni

    Lentils stewed on a slow fire overnight, garnished with ginger and coriander.
  • $19.99

    vege lababdar

    Fresh seasonal vegetables cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions.
  • $19.99

    Paneer Lababdar

    Cottage cheese cubes cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions.
  • $19.99

    Egg Plant Subzi

    Roasted egg plant cooked with potatoes, ginger, garlic and red onions. Garnished with fresh coriander.
  • $18.99

    Aloo Gobhi

    Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices, Goes well with raita.
  • $18.99

    Mixed Vegetables

    Mixed vegetables cooked in a diary free onion base sauce, finished with ginger and coriander.
  • $19.99

    Malai Kofta

    Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy.
  • $18.99

    Mutter Mushroom

    Semi dry curry of peas and mushrooms made north indian style and garnished with coriander.
  • $19.99

    Kadhi Paneer

    Curry made with cottage cheese, sliced bell peppers, onions and whole spices.
  • $19.99

    Chilli Paneer

    Cottage cheese cubes with capsicums and onions finished in a sweet and soy sauce.
  • $19.99

    Kadai Chicken

    Boneless Chicken cooked with crushed tomatoes, onions, dry red chillies and coriander.
  • $20.99

    Chilli Chicken

    Indian dish with a Chinese influence. Chicken cooked with capsicums and onions finished in a sweet and a soy sauce.
  • $20.99

    Rara Chicken

    Flavorful Punjabi chicken dish in a dry curry , spiced up with cardamom, yoghurt and whole red chillies.
  • $20.99

    Chicken Lababdar

    Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onions.
  • $20.99

    Chicken Jalfrezi

    Boneless chicken cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger.
  • $19.99

    Chicken korma

    Boneless Chicken cooked in cashew nut and yoghurt sauce, garnished with cashew nuts.
  • $19.99

    Butter Chicken

    Tender pieces of boneless chicken half cooked in a tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds.
  • $20.99

    Chicken Tikka Masala

    Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.
  • $19.99

    Mango Chicken

    Boneless chicken cooked with cashew nut sauce and mango syrup.
  • $20.99

    Chicken Mushroom

    A delicious sweet and spicy, authentic chicken and mushroom curry.
  • $20.99

    Murg Chettinad

    Indian classic from the region of chettinad , chicken cooked in a curry sauce made from roast dry red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic in gingelly oil.
  • $20.99

    Chicken Do Piaza

    Boneless chicken cooked with fried onions, capsicum and whole spices.
  • $20.99

    Chicken Vindaloo

    Spicy curry straight from the beaches of Goa, cooked in a hot vindaloo sauce. Goes well with raita.
  • $20.99

    Saag Chicken

    A laid black and lightly spiced puree of spinach with chicken.
  • $18.99

    Saag – Aloo / Paneer

    A laid black and lightly spiced puree of spinach with your choice of potato or cottage cheese.
  • $20.99

    Rara Lamb

    Flavorful Punjabi lamb dish in a dry curry , spiced up with cardamom, yoghurt and whole red chillies.
  • $20.99

    Lamb Korma

    Tender pieces of lamb cooked in cashew nut and yoghurt sauce, garnished with cashew nuts.
  • $20.99

    Lamb Nawabi

    Your choice of chicken, lamb or beef sautéed with onions and tomatoes, garnished and flavoured with cashew nuts and onions .
  • $20.99

    Lamb Do Piaza

    Boneless lamb or chicken cooked with fried onions, capsicum and whole spices.
  • $20.99

    Lamb Vindaloo

    Spicy curry straight from the beaches of Goa, cooked in a hot vindaloo sauce with your choice of marinated meat. Goes well with raita.
  • $20.99

    Lamb Saag

    A laid black and lightly spiced puree of spinach with lamb .
  • $20.99

    Lamb Rogan Josh

    Diced Lamb cooked in traditional North Indian style with onion gravy.
  • $20.99

    Saag Lamb

    A laid black and lightly spiced puree of spinach with lamb.
  • $20.99

    Chef Special

    Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey.
  • $20.99

    Beef Korma

    Boneless Pieces of beef cooked in cashew nuts and yogurt sauce, garnished with cashew nuts.
  • $20.99

    Beef Madras

    Delicious beef curry garnished and prepared with coconut sauce in South Indian style.
  • $20.99

    Beef Vindaloo

    Spicy curry straight from the beaches of Goa, cooked in a hot vindaloo sauce with your choice of marinated meat. Goes well with raita.
  • $20.99

    Goat Curry

    A North Indian favourite -this traditional goat curry is cooked on the slow fire with seven spices and finished with coriander and red onion garnish.
  • $24.99

    Malabari Scallops gf df

    A typical Kerala style curry done with curry leaves,coconut milk, fenugreek seeds and mustard seeds
  • Butter Scallops

    A typical Kerala style curry done with curry leaves,coconut milk, fenugreek seeds and mustard seeds.
  • $23.99

    Prawn/ Fish Malabari

    A typical Kerala style curry done with curry leaves,coconut milk, fenugreek seeds and mustard seeds.
  • $23.99

    Kadai Prawn/Fish

    Boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion.
  • $23.99

    Butter Prawn/ Fish

    Fish fillets or prawn cooked in a fine tomato paste and curry sauce.
  • $23.99

    Prawn/ Fish Curry

    Fish fillets or prawn cooked in a fine tomato paste and curry sauce.
  • $23.99

    Fish/Prawn Madras df gf

    Prawn or fish cooked in onion sauce and finished with coconut sauce.

Breads

  • $6.50

    Chicken & Cheese

    Bread stuffed with chicken and cheese and baked in tandoor.
  • $6.50

    Potato Kulcha

    Naan bread stuffed with potato and peas.
  • $6.00

    Peshwari

    Naan bread stuffed with potato and peas.
  • $6.50

    Keema

    Plain flour bread stuffed with lamb mince and coriander.
  • $5.50

    Cheese & Garlic

    Bread stuffed with cheese and garlic and baked in tandoor.
  • $5.00

    Cheese

    Bread stuffed with cheese and baked in tandoor.
  • $4.50

    Roti

    Hand rolled bread made with whole meal flour, garnished with butter.
  • $5.00

    Garlic

    Bread stuffed with garlic and baked in tandoor.
  • $4.50

    Naan

    Plain flour bread baked in tandoor, garnished with butter.